Appetizers

Shrimp de Jonghe

Garlic Butter, Herbed Bread Crumbs - 14.00

Stewed Escargots

Garlic, Shallots, Buttery Brioche - 12.00

Seared Tenderloin

Roasted Peppers, Horseradish Aioli - 14.00

Sea Scallops

Ancho Chili Crust, Corn Cake, Avocado - 16.00

Seared Yellowfin Tuna

Yukon Potato, Kalamata, Saffron Oil - 15.00

Griddled Brie

French Double Cream, Almond Crust, Onion Jam - 14.00

Crab Cakes

Pickled Tomato, Dijon Aioli, Crispy Proscuitto - 15.00

Applewood-Smoked Duck Breast

Blueberry, Onion Tart - 14.00

Soups

Baked Burgundy Onion Soup

Tomato, Red Wine, Croutons - 8.00

Lobster Bisque

12.00

Salads

Iceberg Wedges

Hook's Bleu Cheese or Thousand Island - 8.00

Mixed Greens

Tomatoes, Aged Balsamic - 8.00

Caesar Salad

Traditional Style - 10.00

Warm Spinach Salad

Bacon Shallot Dressing, Aged Cheddar, Egg - 10.00

Sides

Seasonal Risotto

12.00

Roasted Asparagus

10.00

Maine Lobster Mac

18.00

Creamed Lacinato Kale

7.00

Potato Shoestrings

8.00

Mushrooms and Onions

9.00

Creamed Corn

8.00

Bacon Mac

9.00

Brussels Sprouts

9.00

Cauliflower Gratin

8.00

Steaks - Premium Midwestern Beef

Angus Short Rib

Grilled Broccolini, Gnocchi, Hunter Sauce - 29.00

New York Strip

16 oz. Center Cut - 42.00

Bone-In Filet Mignon

16 oz. Barrel Cut - 65.00

Porterhouse

24 oz. - 52.00

Dry-Aged Prime Sirloin

10 oz. Hand-Cut - 32.00

Ribeye Steak

22 oz. Bone-In Cut - 54.00

Prime Kobe Tomahawk Ribeye

Bone-In 32 oz. Wagyu - 98.00

Filet Mignon

6 oz. - 33.00 / 8 oz. - 42.00

Chops and Poultry

Broiled Pheasant Breast

Mushroom Risotto, Braised Red Cabbage - 27.00

Lamb Chops

Pasta, Wild Mushrooms, Veal Sauce - 39.00

Veal Chop Milanese

Pretzel Crust, Arugula, Truffle Oil - 45.00

Heritage Pork Tomahawk

14 oz, Turmeric Rice, Chimichurri Sauce - 32.00

Seafood

Fresh Filet Of Salmon

Garlic Polenta, Citrus Butter - 29.00

Pan-Seared Sea Scallops

Multi-Grain Risotto, Caprese Salad - 35.00

Seared Ahi Tuna

Coriander Crust, Corn Griddle Cakes - 35.00

Seafood Pasta

Cheese Ravioli, Fennel Saffron Broth - 36.00